Pizza and Tiramisu Masterclass
Tour Times: 10:30 AM
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Overview
Step into the heart of Naples’ rich culinary heritage on this immersive shore excursion designed especially for cruise passengers eager to experience authentic Italian flavors firsthand.
From the moment you meet your guide at the Cruise Terminal – Molo Beverello, your journey into the world of traditional Neapolitan cuisine begins. Together, you’ll stroll through the vibrant streets of the city center, soaking in the atmosphere before arriving at a welcoming local restaurant where your hands-on experience awaits.
Under the expert guidance of skilled pizzaiolos, you’ll uncover the secrets that make Neapolitan pizza and classic tiramisu so beloved around the world.
Learn how to knead and shape the perfect dough, understand the importance of selecting the freshest local ingredients, and master the techniques that give Neapolitan pizza its distinctive flavor and texture.
As your pizza bakes to perfection in a traditional home-style oven, you’ll also prepare a delicious tiramisu, layering rich mascarpone cream and delicate espresso-soaked biscuits into Italy’s most iconic dessert.
Throughout the class, your chef will share fascinating stories about the cultural and historical significance of pizza in Naples, a city recognized globally as the birthplace of this culinary treasure. This experience is more than just a cooking lesson, it’s a journey into tradition, craftsmanship, and passion passed down through generations.
At the end of the class, you’ll sit down to savor the pizza and tiramisu you’ve created with your own hands, celebrating your new skills with fellow participants.
You’ll receive a certificate of completion as a delicious reminder of your time in Naples before comfortably returning to the Cruise Terminal with unforgettable memories and authentic recipes to recreate at home. The experience typically lasts between three and four hours, depending on the pace of the group, making it the perfect enriching addition to your time ashore.
What's Included
- Culinary Experience with a Professional Chef
- Welcome Glass of Prosecco
- All Ingredients and Utensils for the Cooking Class
- Meal of the Dishes prepared during the Class
- 1 Glass of Local Wine (or Soft Drink Alternative)
- Bottled Water
- Transfers to and from The Port
- Additional Beverages
- Additional Food
- Gratuities/Tips
Itinerary
Meet and Greet at The Port
Tour Start
Local Cooking Venue 10 Minutes
Walking
Hands-on tiramisù and Pizza making 3 Hours
Class
Tiramisù and Pizza 30 Minutes
Lunch
Return to The Port 10 Minutes
Walking
Considerations
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This tour is not suitable for wheelchair users or motorized scooters
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The Cooking class involves standing during active preparation and testing
Special Instructions
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Dress for the weather and wear comfortable shoes
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Bring a sunhat, sunglasses and sunscreen
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Bring cash and/or credit card for any additional purchases on the day
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Local currency is Euro (EUR)
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Minimum number of guests per group is 2 guests
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Maximum number of guests per group is 16 guests
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Bring your camera to capture wonderful memories of your time ashore!
Book Now
Please select a date and time and number of participants to continue.
Price Info
Pizza and Tiramisu Masterclass
Per Person
USD $ 70.00
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